Κοινότητα Εναλλακτικής πληροφόρησης,Ελεύθερης Ερευνας και χαρούμενης διάθεσης
Σολομός που καλλιεργείται σε εργαστήριο σερβίρεται σε ολοένα και περισσότερα εστιατόρια στις ΗΠΑ, μετά την εξασφάλιση της έγκρισης από τον FDA. Η Wildtype, η οποία παράγει το προϊόν, είναι μια…
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